For the nachos
Brown the ground beef
Add one quarter of an onion diced and brown together.
Drain excess fat off the meat, onion mixture. Let sit.
Using a shallow casserole dish spread out big tortilla chips on the bottom
Spread some of the meat on top and sprinkle cheese on that
Layer more tortilla chips
Top with meat and cheese.
Add the salsa to the top and spread it out a bit
Sprinkle on another layer of cheese
Bake that for 10 minutes maximum at 350
Guacamole
Chop your avocado in quarters and remove the pit
Scoop out the avocado and put it into a bowl
It should be soft enough to mash with a fork
Squeeze juice of one small wedge of lime into the mushed avocado.
Add 1/4 of a diced tomato
Then add 1/4 of a diced onion
Add 2 Tablespoons of Gay Lea Low Fat sour cream and mix
Blend it all together by hand. The fork should do it if ingredients are ripe. If you don't like chunks you can blend gently with a hand mixer.
Taste before serving - I do not add salt or pepper. It doesn't need it.
Spoon another 2-3 TBSPS of Gay Lea Sour Cream into a side dish
Scoop Guacamole into a separate side dish and serve alongside the Meaty Nachos
If you are adventuresome chop up some jalapeños and toss on top of the nachos before serving..
ENJOY this easy and fast summer meal!