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no_churn_strawberry_ice_cream

Delicious Homemade No Churn Strawberry Ice Cream

Have extra ripe local strawberries this season? This Easy Fresh No Churn Strawberry Ice Cream is a great way to use fresh strawberries.
Prep Time 1 hour
Cook Time 35 minutes
Total Time 1 hour 35 minutes
Course Dessert
Cuisine American
Servings -10
Calories 200 kcal

Equipment

  • cookie sheets
  • blender
  • Measuring cup
  • large rectagular dish

Ingredients
  

  • 1 can sweetened condensed milk
  • 2 pounds fresh strawberries hulled and chopped
  • 2 cups heavy whipping cream
  • 1 teaspoon white sugar
  • 1 teaspoon vanilla extract
  • 1 fresh sweet basil leaf garnish - optional

Instructions
 

  • Wash and hull the berries, then chop them in halves or quarters, depends on how chunky you like your fruit ice cream to be. (I don't like it chunky so we made ours very small. Plus our berries were very ripe at this point.)
  • Turn oven to 325 F and when it is ready spread out the berries on one or two cookie sheets. Sprinkle lightly with sugar and cook them in the oven for 35 minutes.
  • Whip the whipping cream until it becomes whipped cream. Set aside.
  • Blend the berries in your food processor or stand mixer. We blend ours a lot because I like them smooth. Our No Churn Strawberry Ice Cream is not seedy or chunky, but that is a personal preference.
  • Add your fresh whipped cream, slowly folding into the berries.
  • You can add vanilla here if you wish (1 teaspoon)
  • Continue to blend it until it is the consistency you are hoping for.
  • Scoop or pour mixture into a freezer friendly rectangular pan with an air tight lid.
  • Freeze for 12 hours.
  • For extra scrumptious flavour take some of that tasty strawberry jam you made and drizzle it on each serving.
  • Serve with a sweet basil leaf or mint garnish on each dish.

Notes

Garnish as you see fit. If you think there's a tastier mint or basil option then add it in. I'd love to hear about that. If you have a different take on this recipe, as in, if you have made no churn ice cream before and have more tips for us, then please let me know. 

Nutrition

Serving: 6gCalories: 200kcalCarbohydrates: -1gProtein: 2gFat: 20gSaturated Fat: 13gCholesterol: 71mgSodium: 8mgPotassium: 135mgFiber: 1gSugar: 20gVitamin A: 650IUVitamin C: 35mgCalcium: 150mg
Keyword No Churn Strawberry Ice Cream
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