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white chocolate pretzels

Easy white chocolate pretzels with peanut butter

Super simple recipe that starts with pretzels and tastes delicious. Just a few ingredients and you can make these easy white chocolate pretzels with peanut butter.
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Candy
Cuisine American
Servings 4
Calories 110 kcal

Equipment

  • cookie sheet
  • parchment paper

Ingredients
  

  • 1 bag pretzels
  • 1 cup Wilton white chocolate melts
  • 1/2 cup milk chocolate chips
  • 1/2 cup Reese's mini peanut butter candy coated bits

Instructions
 

  • Microwave white chocolate - max 30 seconds to melt the white chocolate.. stir in between. If you have a melt chocolate setting on your micrwave this might take longer. Just do not overheat the melted chocolate or it gets a burnt taste.
  • Drizzle or dip each pretzel and set on parchment paper lined cookie sheet to harden.
  • Drop milk chocolate chips onto the pretzels before the white chocolate hardens.
  • Add peanut butter candy bits. You might need to press them into the hcoloate a bit to make sure they stick.
  • Warm a very small amount of milk chocolate until it melts. Less than 1/4 cup. Drizzle that over the top of the finished pretzel.
  • Lay them all out on the parchment and put them in the fridge to harden.
  • Serve on a plate and enjoy!

Nutrition

Serving: 2pretzelsCalories: 110kcalFat: 7gSaturated Fat: 4gSodium: 95mgFiber: 1gSugar: 10gCalcium: 40mgIron: 1mg
Keyword chocolate, chocolate treats, easy treats, white chocolate pretzels,
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