For the nachos

Brown the ground beef

Add one quarter of an onion diced and brown together.

Drain excess fat off the meat, onion mixture. Let sit.

Using a shallow casserole dish spread out big tortilla chips on the bottom

Spread some of the meat on top and sprinkle cheese on that

Layer more tortilla chips

Top with meat and cheese.

Add the salsa to the top and spread it out a bit

Sprinkle on another layer of cheese

Bake that for 10 minutes maximum at 350

Guacamole

Chop your avocado in quarters and remove the pit

Scoop out the avocado and put it into a bowl

It should be soft enough to mash with a fork

Squeeze juice of one small wedge of lime into the mushed avocado.

Add 1/4 of a diced tomato

Then add 1/4 of a diced onion

Add 2 Tablespoons of Gay Lea Low Fat sour cream and mix

Blend it all together by hand. The fork should do it if ingredients are ripe. If you don't like chunks you can blend gently with a hand mixer.

Taste before serving - I do not add salt or pepper. It doesn't need it.

Spoon another 2-3 TBSPS of Gay Lea Sour Cream into a side dish

Scoop Guacamole into a separate side dish and serve alongside the Meaty Nachos

If you are adventuresome chop up some jalapeños and toss on top of the nachos before serving..

ENJOY this easy and fast summer meal!